Cavell Elementary

Held by Cavell Elementary
Lettuce $100 Raised $100
Apple $500 Raised $500
Orange $1,000 Raised $1000
$2,320.00 Raised
$2000
  • Donate

Fundraiser Donors

  1. Anonymous
    $500
  2. Igor Drljaca
    $100
  3. Anonymous
    $100
  4. Anonymous
    $100
  5. Hollis Alves Family
    $100
  6. Seger family
    $100
  7. Anonymous
    $100
  8. Anonymous
    $100
  9. Pailin
    $100
  10. Robyn Saona
    $100
  11. Knoechel family
    $100
  12. The Herreras
    $50
  13. Bita Vorell
    $50
  14. Anonymous
    $50
  15. Megha Bahree
    $50
  16. YUFEI LUO
    $50
  17. Wendy Uithol
    $50
  18. Gadeer Radwan
    $50
  19. Anonymous
    $50
  20. Chan Russell family
    $50
  21. Clare Edwards
    $30
  22. Stacey White
    $30
  23. Zara Miladic
    $30
  24. Greg Lee Son
    $30
  25. Dijana Gres
    $30
  26. Anonymous
    $30
  27. Bakers
    $30
  28. Anonymous
    $30
  29. Candace Chan
    $30
  30. Alex
    $30
  31. Valentina Palamos
    $25
  32. Anonymous
    $25
  33. Frances Pei
    $20

 

Hi everyone,

Thank you for visiting the Cavell Elementary fundraising page!

Recently we signed up to host a Virtual Food Drive in support of the Greater Vancouver Food Bank (GVFB). We are super excited about the work the GVFB is doing; providing healthy food to those in need. Our donations will support children, families, seniors, individuals who have lost their jobs, and anyone who just needs a little bit of help.

Please make a donation today by clicking on the 'Donate' button at the top right.

Your generosity and kindness will help us reach our goal to support those most in need across Vancouver, Burnaby, New Westminster and the North Shore. Together, we can do this! Remember that for every $1 donated, the Greater Vancouver Food Bank can double the value.

Online donations are also tax-deductible. Please check your email inbox or spam folder for an automated tax receipt once your donation is successfully processed.

Thank you in advance for supporting our Virtual Food Drive and for ensuring that our communities have access to fresh and healthy food.